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Robert O. Beahrs

musician / sonic practitioner / ethnomusicologist

home
about
research
- overview
- voice
- media
projects
- sound
- film
- dance
fieldwork

Alash Khem blog

izee khaan

tuvan national dish: izee khaan (blood saussage made from sheep intestines)

August 02, 2011

Tags: barun-khemchik, izee khaan, shekpeer, tuva

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